Description:
Standards, mechanisms, publications, links, other resources...."The right to adequate food is realized when every man, woman and child, alone or in community with others, has physical and economic access at all times to adequate food or means for its procurement..."
Source/publisher:
Office of the UN High Commisioner for Human Rights (OHCHR)
Date of entry:
2016-09-11
Grouping:
- Websites/Multiple Documents
Category:
Language:
English